Portfolio Category: Interiors Hospitality

DIRT CANDY

Completed in 2015 by the Turett Collaborative, Dirt Candy, the ‘future of vegetarian restaurants’ calls this bespoke space its home.  This interior design project includes seating design, custom wall treatments, and lighting accents, all of which combine to create a unique dining experience in Manhattan’s Lower East Side.

HAVEN’S KITCHEN

Haven’s Kitchen is one of TCA’s more recent projects. The plan is to convert a 3-story turn-of-the century carriage house into a mixed-used establishment, including four main elements; a professional teaching kitchen, retail space, catering/bar facilities and a rooftop chicken coop, and aviary. It is kind of like the Swiss Army knife of food establishments…. Read more

COSABELLA

Cosabella, internationally acclaimed high-end lingerie company, hired TCA to help design their first New York City showroom in lower Manhattan. The space contained compelling features such as high ceilings and exposed brick walls, which both the client and TCA decided would become a design asset in the renovation of the space. TCA worked closely with… Read more

MICHEL CLUIZEL CHOCOLAT

For a while in the early ‘00s, anyone wanting to savor some of the best French chocolates could visit the elegant Michel Cluizel Chocolat boutique nestled in ABC Home. The centerpiece of the space was a rich, custom designed showcase crafted of Macassar Ebony. It gave definition to this amorphous space with an orb shape… Read more

MARINHA GRANDE / MGLASS

The Marinha Grande mglass collection is an edition consisting of pieces in glass and crystal designed by 23 Portuguese designers. The mglass showroom in The New York Merchandise Mart at 41 Madison Avenue is their first showroom in the United States. It was designed and constructed by Turett Collaborative Architects in less than two months…. Read more

TORONTO INTERNATIONAL AIRPORT

Hired by SSP (large British foodservice firm and Restaurant Associates to bolster the design of their Toronto Airport food concession rfp. Developed 7 restaurant concepts from scratch including logos and signage. Short timeline, worldwide team, worked smart by creating extranet to communicate and distribute documents via website. SSP won rfp.

CITY BAKERY

From the moment you first spy City Bakery it is obvious this is not a typical neighborhood bake shop. The bakery’s creator approached TCA with a well-formed vision for a shop that would stand out as unique even on Manhattan’s East 17th Street; Wayne Turett worked closely with the chef/owner to bring that vision to… Read more